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Saturday, February 10, 2007

Dessert of Sweet Potatoes

Let me explain how you can make this dessert: what you need sweet potatoes and brown sugar: take, for example, 6 pounds sweet potato and 2 pounds brown sugar (1/3 size of potato, 1 pound sugar if you use 3 pounds potatoes), then peel off potatoes, and cut them into small sizes, put them inside a pot, add brown sugar over the potatoes, DON'T ADD ANY WATER, then keep potatoes with sugar at low heat about a half hour, when potatoes with its own water begin to become watery increase the heat a little bit into mid-level, here keep it another half hour, then close the heat, wait about a half to one hour to become lukewarm, you may also put into the fridge at this point, then ENJOY your dessert:)

AFIYET OLSUN!
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